We cater for weddings, birthday parties, corporate & public events, wedding anniversaries, retirement's, team building days, training events, and other functions throughout the year.
We use traditional medieval style spit roast cooking methods using indirect heat from seasoned wood and charcoal. This method of roasting and smoke curing gives the meat a unique flavour that cannot be replicated by sealed units powered by LPG.
Our methods of roasting and basting ensure that the meat remains succulent and full of flavour.
Full details on our web site www.hogroasting.org.